The SNU Manual of Surgical Care 5 Edition

This book serves as a concise surgical manual that quickly references the latest information essential for determining the policies of surgical patient care and pre-and post-operative treatment. It is a necessary guide not only for surgical residents and medical students but also for practicing surgeons.
Features of this book:

1. Provides information on surgical care through a systematic approach to surgery-related topics.
2. Reflects the latest research findings and recommendations on the rapid development and evolution of the surgical field.
3. Covers a wide range of topics and areas in surgical surgery, including patient management before and after surgery, basic techniques and procedures, management of complications, fluids, and nutrition.
4. Offers practical guidance that can help in real surgical situations and practice.
5. Available in a pocket size that can be easily referred to at any time.
6. An English edition that can be referenced by medical professionals both in the Korea and abroad.
   Table of contents
   Contributors
   Preface to the 5th edition of SNU Manual of Surgical
   Preface to the 1st edition
   Preface to the 2nd edition
   Preface to the 3rd edition
   Preface to the 4th edition
   I. Basic Considerations
   01 Surgical Infections and Antibiotics
   02 Fluids and Nutrition
   03 Critical Care Medicine
   04 Surgical Complications
   05 Preoperative Evaluation and Management for Medical Disease
   06 Basic Surgical Skills
   07 Symptomatic Surgical Management
   II. Specific Considerations
   01 Liver
   02 Bile Duct and Pancreas
   03 Gastrointestinal Tract
   04 Small Intestines
   05 Colon, Rectum and Anus
   06 Breast
   07 Endocrine
   08 Vascular 491
   09 Kidney and Pancreas Transplantation
   10 Pediatric Surgery
   11 Trauma
   12 Liver Transplantation
   Index