The World's Easiest Recipes

Auteur

Linda Duncan is a home cook and mother of three from the picturesque town of Tāupo, at the heart of New Zealand's North Island. Linda always had a love of food, but between running an accounting business and raising a family, cooking fast became a chore - she didn't have the energy to make complicated recipes, or the time to track down unusual ingredients, never to be used again. This led her to create a book of go-to recipes anyone could pick up and start cooking to impress, regardless of how much time, money or experience they had - and all without skimping on flavour.

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Delicious low-cost recipes anyone can make

Do you think cooking isn't your thing? Maybe you're just tired of it altogether? Think again!

Linda Duncan insists that delicious cooking is within everyone's reach... with the right recipes.

In her fifth cookbook, The World's Easiest Recipes: Five Ingredients, she breaks down cooking to its simplest forms. With five or fewer easy-to-find and economical ingredients, every-day kitchen staples, and fewer than 15 minutes of hands-on prep time, you'll soon find yourself on the path to culinary success.

Say farewell to complicated recipes with obscure ingredients and endless hours in the kitchen and welcome the ease of cooking the world's easiest recipes.

This book takes simple cooking to a whole new level of easy.