August Craig is an aspiring food and prop stylist, and a huge nerd at heart. He has always loved cooking and eating food as a way to connect with people. Ever since watching Star Wars on VHS he’s had a passion for sci-fi and fantasy worlds, and the characters in them. His fondness for cooking was sparked by spending time in Spain with his Grandfather and hearing stories about the restaurant he owned. August is thrilled to combine two of his biggest passions together to share with, and hopefully inspire, people to find their own.

JAMES ASMUS is a writer of books, theater, comedy, video games, and TV. His published work includes over a dozen Marvel Comics titles including GAMBIT, CAPTAIN AMERICA, and AMAZING SPIDER-MAN, RICK & MORTY, the TRANSFORMERS / MY LITTLE PONY crossover for IDW, and a reimagining of QUANTUM and WOODY for Valiant (which snagged five Harvey Award nominations, including Best Writer). James has also written original series like the Manning Award-nominated apocalyptic buddy comedy END TIMES of BRAM & BEN, action satire SURVIVAL STREET, all-ages sci-fi dark comedy FIELD TRIPPING, plus body horror series EVOLUTION and THIEF OF THIEVES for Skybound (with Walking Dead creator Robert Kirkman). In TV, he’s written for Marvel Hero Project and Marvel Video Comics as well as written and produced shows for History and Discovery networks. James lives outside Portland, OR, with his wife and two weirdly wonderful kids.

James lives outside Portland, OR with his wife and two weirdly wonderful kids.

Texte du rabat

Embark on an interdimensional culinary journey with Rick and Morty: The Official Cookbook, the ultimate collection of recipes inspired by the hit television series!

Create dishes from across the multiverse with Rick and Morty: The Official Cookbook! Featuring cuisine from the planets and dimensions seen in the series, this colorful cookbook offers a wide variety of over 50 recipes inspired by the beloved show. Fans will delight in recreating the show’s most iconic dishes, such as Sugar Chicken and Pickled Ricks, along with a host of other appetizers, main courses, desserts, and drinks. Bursting with photography that’s sure to inspire chefs of any skill level, this cookbook is the perfect culinary companion for your travels across space and time.

• DISCOVER MORE THAN 50 RECIPES FROM THE RICK AND MORTY MULTIVERSE: Create dozens of inventive recipes from the outlandish worlds of Rick and Morty, from Mega Fruit Salad to Eye Holes, Gazorpazorpfield Enchiladas, and Sugar Chicken.

• THE FIRST OFFICIAL RICK AND MORTY COOKBOOK: The only cookbook with official recipes directly inspired by Rick and Morty!

• PERFECT FOR ALL SKILL LEVELS: With accessible step-by-step instructions and helpful cooking tips, Rick and Morty: The Official Cookbook is a great guide for fans of any age and skill level, from kitchen novices to the smartest chefs in the universe.

• COMPLETE YOUR RICK AND MORTY COLLECTION: A delicious companion to your Rick and Morty library, Rick and Morty: The Official Cookbook is a fun addition to Insight Editions’ line of Rick and Morty titles, including the Rick and Morty: Pocket Notebook Collection and Rick and Morty: Pickle Rick Hardcover Ruled Journal.