Classic Chinese Recipes

Ken Hom, CBE, is regarded as the world''s leading authority on Chinese cookery. Well-loved for his popular television programmes, books, charity work and restaurants, he was awarded an honorary CBE during HM The Queen''s Platinum Jubilee year for ''services to charity, culinary arts and education'' in 2022.>

Préface
Ken Hom's books have sold over a million copies worldwide, and he has been cooking on television for over 30 years. This Chinese cookbook features authentic, delicious dishes presented clearly, alongside beautiful photography. A fantastic addition to any culinary library, and part of the collectable Hamlyn Classic Recipes series.

Auteur
Ken Hom, CBE, is regarded as the world's leading authority on Chinese cookery. Well-loved for his popular television programmes, books, charity work and restaurants, he was awarded an honorary CBE during HM The Queen's Platinum Jubilee year for 'services to charity, culinary arts and education' in 2022.