The Hungry Student Cookbook

Informationen zum Autor As a student, Charlotte Pike spent four years learning to survive on a meagre £10 a week and still eat seriously well. The skills she picked up in her university kitchen led her to train as a qualified cook and set up her own company called GoFreeFoods for people with food intolerances. Charlotte blogs on student cookery for the Guardian, writes a regular food blog for Hello! magazine and gives frequent cooking demos at food fairs around the UK. Klappentext Includes over 150 triple-tested easy, cheap and delicious recipes for students - all of which use ingredients that are readily available in the supermarket. Equally suitable for beginners and those with a little more kitchen confidence. Get top marks in the kitchen, with over 150 easy, cheap and delicious recipes for students. Zusammenfassung Get top marks in the kitchen, with over 150 easy, cheap and delicious recipes for students. Inhaltsverzeichnis Introduction. Useful kitchen kit. Love your oven. Stocking up your store cupboard. Watching your budget. How not to poison your friends. Clever cooking. Pasta. Stir-fries! noodles and rice. Soups! stews and curries. Jacket potatoes and toppings. Easy dinners. Feeding friends. Salads! veggies and sides. In bread and on toast. The morning after. Sweets. Index. Acknowledgements.

Préface
Get top marks in the kitchen, with over 150 easy, cheap and delicious recipes for students.

Auteur
As a student, Charlotte Pike spent four years learning to survive on a meagre £10 a week and still eat seriously well. The skills she picked up in her university kitchen led her to train as a qualified cook and set up her own company called GoFreeFoods for people with food intolerances. Charlotte blogs on student cookery for the Guardian, writes a regular food blog for Hello! magazine and gives frequent cooking demos at food fairs around the UK.

Texte du rabat

Includes over 150 triple-tested easy, cheap and delicious recipes for students - all of which use ingredients that are readily available in the supermarket. Equally suitable for beginners and those with a little more kitchen confidence.

Résumé
Get top marks in the kitchen, with over 150 easy, cheap and delicious recipes for students.

Contenu

Introduction. Useful kitchen kit. Love your oven. Stocking up your store cupboard. Watching your budget. How not to poison your friends. Clever cooking. Pasta. Stir-fries, noodles and rice. Soups, stews and curries. Jacket potatoes and toppings. Easy dinners. Feeding friends. Salads, veggies and sides. In bread and on toast. The morning after. Sweets. Index. Acknowledgements.