Table for Two

Auteur

Bre Graham is an Australian writer and editor. Published in Refinery 29, The Guardian, Riposte, Harper's Bazaar, Timeout, NY Mag, and many more, she is currently the Lifestyle Editor at Courier Media. Bre regularly hosts podcasts, panels and supper clubs, and writes the hit newsletter Dishes to Delight on the joy of cooking and love. She lives in London and spends almost all her time contemplating her next meal.

Texte du rabat

Whether it's your Mum, your best friend, or your significant other, sweep the person you love off their feet with failsafe recipes for show-off meals for two.

Table for Two is food writer Bre Graham's first cookbook, showcasing recipes to cook for the people you love. Food to make your heart beat faster, things to risk looking silly eating like spaghetti twirled straight from your fork onto your white t-shirt, super quick to whip up things, and alcohol-infused everything. These dishes are for the days when you want to set the table for two and focus on someone special.

From uncomplicated-but-outstanding in Part I, to over-the-top-but-no-stress cooking in Part II, Table for Two helps you impress at breakfast, lunch, aperitivo, dinner, and dessert. With illustrated essays on topics like the simple pleasure of a delivery pizza, and breathtaking, multi-course menus catering for special occasions, Table for Two guides you through the moments you want to say: "I love you, let me feed you something that will make you feel good".

Résumé

Whether it's romance, bromance, or galentine's day, sweep the person you love off their feet with failsafe recipes for show-off meals for two.

Table for Two is Bre Graham's first cookbook, showcasing recipes to cook for the people you love.
Whether it's food to make your heart beat faster, or things to risk looking silly eating - like spaghetti twirled straight from your fork onto your white t-shirt! Also Featuring the two most romantic meals of all: breakfast fry-ups and Sunday roasts, which mirror the pace of love as "everything all at once" and "something that takes too long to arrive".

Table for Two is organised by ease of assembly, helping you to impress at breakfast, lunch, aperitivo, dinner, and dessert, from uncomplicated-but-outstanding in Part I, to over-the-top-but-no-stress cooking in Part II, there's romantic recipes for everyone to fall head over heels for!

So what are you waiting for? Soar straight into this romantic recipe guide to explore:

• 75 recipes split into two distinct sections (Part I: Easy To Impress, and Part II: Just to Delight)
• 6 set menus with ideas for tablescaping, timing and shopping lists.
• 6 essays and features on the emotions of cooking for the people you love, and practical step-by-step guides to cooking techniques.
• Intentionally dreamy, inspirational recipe photography in home settings with contemporary illustrations.

Featuring illustrated essays on topics like the simple pleasure of a delivery pizza, and breathtaking, multi-course menus catering to really special occasions, Table for Two guides you through the moments you want to say: "I love you, let me feed you something that will make you feel good."