Lake Superior Flavors

Klappentext From the founders of the popular food website Heavy Table comes Lake Superior Flavors, a celebration of food culture around the shores of the greatest of the Great Lakes. Author James Norton and photographer Becca Dilley take readers on a culinary tour around Lake Superior, hitting high-traffic tourist spots and cultural institutions as well as off-the-beaten-path discoveries.

Autorentext

James Norton and Becca Dilley run the Heavy Table website and are the authors of The Master Cheesemakers of Wisconsin. Norton is a regular contributor to the Christian Science Monitor and Minnesota Monthly and makes frequent appearances on Minnesota Public Radio’s The Current station.

Klappentext

From the founders of the popular food website Heavy Table comes Lake Superior Flavors, a celebration of food culture around the shores of the greatest of the Great Lakes. Author James Norton and photographer Becca Dilley take readers on a culinary tour around Lake Superior, hitting high-traffic tourist spots and cultural institutions as well as off-the-beaten-path discoveries.

Inhalt

Contents

The Circle Tour of Lake Superior

Introduction

Minnesota’s North Shore: From Smoked Trout to Big Boat StoutCanadian Waters: The Return of Eating LocalMichigan’s Upper Peninsula: Pasties, Cudighi, and Big Wines**Wisconsin’s South Shore: The Gathering Place

AcknowledgmentsSourcesIndex