A modern, flavour-lead vegetarian cookbook by best-selling authors David Frenkiel and Luise Vindahl AKA Green Kitchen Stories

In Green Kitchen: Quick & Slow David Frenkiel and Luise Vindahl showcase over 100 modern vegetarian recipes that capture the quick and slow moments of life and in the kitchen.

From the QUICK low-effort weekday dinner when you don't want to spend the whole day in the kitchen but still want to eat something delicious, to the SLOW moments when cooking becomes the best part of the day, these recipes will teach you how to cook great tasting, modern vegetarian food and show you how to find joy in the process.

Featuring stunning photography, and packed cooking tips and fun flavour-twists throughout, Green Kitchen: Quick & Slow will not only inspire you with what to cook on any night of the week, but it will show you how cooking can be your best therapy, friend and ultimate joy.

Autorentext
David Frenkiel, along with his partner Luise Vindahl are the faces behind the hugely successful blog, Green Kitchen Stories, winner of the Saveur Best Special Diets Blog in 2013. The blog is dedicated to sharing their delicious healthy recipes with the world and promoting a nutritious, happy and healthy lifestyle. Previously an art director for a magazine, David is the photographer and design-eye behind their work. Luise Vindahl and her partner David Frenkiel are the faces behind the hugely successful blog, Green Kitchen Stories, winner of the Saveur Best Special Diets Blog in 2013. The blog is dedicated to sharing their delicious healthy recipes with the world and promoting a healthy, nutritious lifestyle. Luise is a qualified nutritionist and the happy health freak in the partnership with a passion for developing gluten-free and sugar-free recipes. Together they are authors of three best-selling cookbooks The Green Kitchen, Green Kitchen Travels and Green Kitchen Smoothies.

Klappentext
From the QUICK low-effort weekday dinner when you don't want to spend the whole day in the kitchen but still want to eat something delicious, to the SLOW moments when cooking becomes the best part of the day, these recipes will teach you how to cook great tasting, modern vegetarian food and show you how to find joy in the process. Featuring stunning photography, and packed cooking tips and fun flavour-twists throughout, this will not only inspire you with what to cook on any night of the week, but it will show you how cooking can be your best therapy, friend and ultimate joy.